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Gastric secretion does not begin until the arrival of food in the stomach.

A) True
B) False

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Where is digestion completed


A) stomach
B) on the brush borders of the small intestine epithelial cells
C) small intestine lumen
D) colon

E) B) and C)
F) A) and D)

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The ileocecal juncture serves as a barrier to prevent bacteria-laden contents of the large intestine from contaminating the small intestine.

A) True
B) False

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In cirrhosis, damaged hepatocytes are permanently replaced by an overgrowth of connective tissue.

A) True
B) False

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What is the intestinal feature responsible for increasing the absorptive surface area the most


A) circular folds
B) villi
C) microvilli
D) crypts

E) A) and C)
F) A) and D)

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Match the control mechanisms, labelled a. through d., with the characteristics. (Options may be used more than once or not at all.) -travel via the blood to alter digestive motility and secretion


A) autonomous smooth muscle function
B) extrinsic (autonomic) nerves
C) hormones
D) intrinsic nerve plexuses

E) A) and B)
F) A) and C)

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Gastric storage takes place in the ____________________ [what part ] of the stomach, whereas gastric mixing takes place in the ____________________.

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Vomiting is caused by reverse peristalsis.

A) True
B) False

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Which of these substances is a product from the chemical breakdown of starch


A) amino acid
B) glucose
C) monoglyceride
D) bile salt

E) B) and C)
F) B) and D)

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The most potent stimulus for inhibiting gastric motility and emptying is ____________________.

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fat in the...

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During the oropharyngeal phase of swallowing, how is food prevented from entering the other openings that communicate with the pharynx


A) by elevation of the uvula, which lodges against the back of the throat
B) by closure of the nasopharyngeal sphincter
C) by the epiglottis blocking the opening between the vocal cords
D) by elevation of the larynx and closure of the vocal folds across the laryngeal opening

E) B) and D)
F) A) and C)

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Which of the following is NOT a function of saliva


A) to facilitate swallowing
B) to serve as a solvent for molecules that stimulate taste buds
C) to dissolve glucose to facilitate its absorption by the oral mucosa
D) to take antibacterial action

E) None of the above
F) A) and B)

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The four basic digestive processes are ____________________, ____________________, ____________________, and ____________________.

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motility; secretion;...

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Most of the digestive secretions do not remain in the fecal material.

A) True
B) False

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Which of these statements describes chymotrypsinogen


A) It is activated by enterokinase.
B) Once activated, it is involved in protein digestion.
C) It is secreted by the endocrine pancreas.
D) It hydrolyzes starches and glycogen.

E) A) and B)
F) A) and C)

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The three gastrointestinal hormones that function as enterogastrones are ____________________, ____________________, and ____________________.

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cholecystokinin; gas...

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The principal clinical manifestation of pancreatic exocrine insufficiency is incomplete protein digestion resulting from deficiency of the powerful pancreatic proteolytic enzymes.

A) True
B) False

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As food leaves the stomach, gastric secretion is reduced.Which of these factors does NOT contribute to this reduction


A) fat in the duodenum
B) low gastric pH
C) distention of the duodenum
D) pepsinogen in the duodenum

E) None of the above
F) B) and C)

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The primary factor responsible for forward propulsion of chyme through the small intestine is mass movements.

A) True
B) False

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Match the hormone(s) , labelled a. through d., to the descriptions. (Options may be used more than once or not at all.) -stimulated primarily by the presence of protein


A) both secretin and CCK
B) secretin
C) CCK
D) gastrin

E) A) and C)
F) C) and D)

Correct Answer

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